NOW ON TAP

Brewed with flaked corn reminiscent of your great great grandpappy's favorite chuggin' beer from the 1880s with notes of ripe fruit, fresh spring flowers and a touch of citrus in a beer made for drinkin'!

In collaboration with Wayfinder Beer, we made a beer in the name of friendship, and knowing when to say Sorry when you screwed up! Of course, nobody at Baerlic or Wayfinder decided to be rude to our lovely friends to the North, but we wanted to show them some love anyway! This super easy going lager is as polite and fair as a Canadian, drink one for them will ya, eh!?

Our OG Pilsner, it has long been a house favorite. Crisp, Smooth, with the perfect hop snap and bitterness to refresh your palate after a long day. So you better get it quick…before we drink it all!

100% Saaz Hops compliment the bready malt character of this traditional European lager. Dry, Herbal Spice, Crisp & Clean.

Tropical, Fruity and Piney IPA with just enough angst to keep us determined. "This is not the time to be dismayed, this is punk rock time. This is what Joe Strummer trained you for." - Henry Rollins

Drinks big and bold, the nose grabs your attention with big notes of sweet fruit and ethanol. Hits you with bright tropical fruit and a decisively dry, bitter finish that remind you IPA's can be still bitter!

We're keep things positively righteous with a double dose of Centennial and Cashmere hops. Notes of grapefruit, tropical fruit, melon and peach jump from the glass with a smooth finish. It’s kinda like what sitting on a tropical beach tastes like and we’re getting really good vibes from this one!

Beneath a dense chestnut head lies rich aromas of cocoa & short bread that unfold into a full body of milk chocolate and coffee. Brewed with Bob’s Red Mill rolled oats for texture.

BETI - "always" in Basque - is always bright, always fresh, and never sweet. Fermentation takes place spontaneously with native yeast. The cider is aged for 6 months exclusively in stainless steel to produce a cider that is endlessly crushable. Beti is bright and effervescent, with just a hint of sourness, making it the perfect always-in-the-fridge cider. This vintage has delicious flavors and aromas of green banana and honeydew melon.

Blackberries and sage slow dance at sunset for the perfect mix of tangy and tart. A blend of juicy culinary and old world apple complexity meets bright and mouth watering Pacific Northwest blackberries, all of which is supported by an herbal hint of sage.

6.5% ABV

Estate grown in the Dundee Hills of Oregon. premium quality Pinot noir

It's clean and fresh, mountain spring over rock, with green apple and jicama fruit. There's a tension to it, and it's well-defined and taut through the finish. This tilts the fruit emphasis away from peach and into pear, with a slight suggestion of vanilla cream.

100% Pinot Noir with fresh fruit aroma and delicate tannins on the finish. Perfect rosé to enjoy with friends over food on a warm spring afternoon.

Classic craft root beer from Washington.

Rotating Flavors, ask your bartender about current selection.